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Bridges Career Depot

The Bridges Career Depot is a one-stop shop for exploring careers. Use the links at the right to walk you through the steps of discovering what career is right for you, how to find your first job, or to learn more about area businesses.

Businesses — add  your jobs by completing an online form, or contact Mary Gottsch.

Job listings change frequently as new job postings are added daily, so continue to check back often to this page.

Concessions Cook

Mount Ski Gull
Job Description

The Cook is responsible for preparing concession menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of. Responsible for cooking and packaging food products which are prepared to order or kept warm until sold. Receives verbal orders from the front counter staff for food product requirements for guest orders. Responsible for maintaining quality and production standards on all menu items. Food must be fresh and of high quality when served to the guests. Responsible for cleaning, stocking and restocking of workstations and displays. Responsible for operating large-volume cooking equipment such as grills, deep-fat fryers and ovens. Ensures that all work areas and equipment are clean, food products are properly stored, utensils are clean and put away and the floor is swept and mopped at the end of shift. Must be available to work weekends and holidays. Willingness to handle and serve all varieties of food. Ability to work in a confined space with other people. Ability to communicate with co-workers, volunteers, and guests in a clear, business-like and respectful manner which focuses on generating a cooperative work environment. Must attend Mount Ski Gull Staff Training.

Job Requirements & Experience include, but not limited to: Must be 18 years of age or older Possess or willing to obtain ServSafe Alcohol Certificate and Food Safety Manager Certification. Experience working as a cook in a fast food environment or similar experience is preferred.


Seasonal; Part-time or Full-time

Age Range:
Type of Opportunity:
Contact Information

Bridges Career Depot is supported by

and the Central Lakes Perkins Consortium